Vegetables- in the form of stir fries, fresh sweetcorn, pumpkin and rocket salad, baked potatoes and minestrone soup.
Pasta- pesto, Spaghetti Bolognese,
Meat- Roast chicken, slow roasted lamb shanks with quince jelly.
With both of us away last week there was a bit of a hole in my digitally recorded menu (I still feel self conscious about taking photos of food in public and will only really do it if it's just Rob and I. A few people have been teasing me about my Facebook page as I often post images there too - one friend even commented to me as I took a photo of a pavlova I'd made, "we know it's good if it goes up on your Facebook page!")
However, I did find a little cafe that made great smoothies for breakfast, I had a mango and a espresso whilst staying in Brisbane. The food at the conference hotel and the dinners were surprisingly good. One dinner was served on shared platters for each table. So you got to try fish, lamb, beef, chicken and there were lots of vegetable side dishes too.
What have you been eating recently?
However, I did find a little cafe that made great smoothies for breakfast, I had a mango and a espresso whilst staying in Brisbane. The food at the conference hotel and the dinners were surprisingly good. One dinner was served on shared platters for each table. So you got to try fish, lamb, beef, chicken and there were lots of vegetable side dishes too.
What have you been eating recently?
2 comments:
Yummy as always. I like the look of the pumpkin and rocket, I make a risotto with those ingredients that tastes so yummy. Today I made a spicy tomato soup which was nice but rather rich do it might need a little watering down :)
This all looks delicious...love the colour! We are eating lots of fresh veg from our garden especially zucchini. Zucchini muffins, zucchini chocolate cake, zucchini slice...you get the idea!? Love your blog :)
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